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Dinner

Starter Plates

$13

Lobster Stuffed Ajo Mushrooms

jumbo mushrooms, chopped maine lobster meat & shrimp roasted in a vino blanco garlic butter sauce

 
$7

Grilled Fresh Corn On Cobb

cotija & red chili rubbed fresh corn grilled in the husk

 
$14

Fresh Ceviche Playero

fresh white fish, poached shrimp, lime juice, serrano red onion escebeche, cucumber, tomato & clam juice, diced avocado

Fresh Ceviche Playero
 
$9

Calamari Frito

crispy calamari strips
chipotle aioli - limon caper remoulade

 
$8.50

Guacamole Para La Mesa

hass avocado, cebolla, cilantro, tomato, jalapeño

 
$9.50

Flautas de Pollo or Carnitas

adobo chicken or carnitas in crispy flour tortillas guacamole, sour cream, salsa fresca & cotija cheese mexican frijoles

 
$13

Shrimp Diablo

tempura fried bacon wrapped shrimp - spicy fire red chile glaze

 
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$13

Macho Nachos

grilled carne asada, jalapeños escabeche, refried beans, cheddar & jack with sour cream, guacamole and salsa fresca

 
$12

Nut Crusted Poblano Brie

with mango chipotle glaze

 
$14

Grande Bacon Chile Relleno Quesadilla

roasted poblano chile with smoked applewood bacon, melted oaxacan cheese and tomatillo saucewithe diced tomato, cilantro and guacamole

 
$5.50

Classic Cheese Sauce

blend of five Mexican cheeses and chilies

 
$9.50

Spicy Carnitas Lettuce Wrap

copper pot braised pork, romaine wrap, pepitas, serrano pickled red onions & lime

 

Soups

$8

Tequila Lobster Bisque

served piping hot out of the oven with a puff pastry crust, maine lobster & agave tequila float
(cooking time 12 minutes - worth the wait amigo)

 
$8.75

Shrimp Pozole - Soup

mexican tigre blanco shrimp poached in a dried red chili broth with hominy, oregano, shredded green cabbage and pork carnitas (Mexican Soul Food)

 

Salads & Bowls

$14

Cabo Spicy Club Chicken Salad

hopped hearts of romaine, char-grilled chicken breast, smoked bacon cotija cheese, avocado, black beans, pear tomatoes, pickled jalapenos - chipotle citrus vinaigrette

Cabo Spicy Club Chicken Salad
 
$15

Grilled Carne Asada Caesar

grilled carne asada skirt steak, chopped romaine queso seco, avocado, corn salsa, diced tomato original TJ caesar dressing

 
$16

Cabo Bowl

seafood medley including fresh fish of the day, grilled pacific white shrimp, seared scallops mixed with black beans, baja rice, avocado, radish, pomegranate seeds, serrano red onion escabeche, with a mango habanero drizzle

 
$16

Jumbo Grilled Shrimp Salad

spicy grilled prawns, mixed greens, cherry tomatoes, sweet onions, chayote, pepitas dried cranberries - blood orange vinaigrette

Jumbo Grilled Shrimp Salad
 
$14

Achiote Pollo Bowl

grilled achiote chicken, roasted veggies, avocado, baja rice, black beans, cranberries, radish, pepitas, escabeche, avocado sauce

 

Specialties From The Grill - The Pan - And Ovens

add - house salad, caesar salad, shrimp pozole or tequila lobster bisque with your entrée for 4

$14

Fat Fish Burrito On Fire

a combination of fresh white fish of the day and tender sweet shrimp sautéed in a spicy yellow & red chili ranchero sauce with black beans in a large flour tortilla covered with melted oaxaca cheese, sour cream & sliced fresh avocado........Muy Bueno & Spicy!

Fat Fish Burrito On Fire
 
$15

Lobster Chile Relleno Plate

lobster stuffed house made relleno, black beans, escabeche, ranchero sauce, sour cream, cilantro & cotija cheese

 

Fresh Seafood

$22

Chef Jose Villalva's Ahi Tuna Frita

flash spicy tempura fried yellow fin tuna served over a sweet corn cake, chayote onion tomato escabeche pickled salad with smoked jalapeño drizzle & fresh avocado tomatillo sauce

Chef Jose Villalva's Ahi Tuna Frita
 
$22

Grilled Salmon Champignon

fresh char-grilled salmon, over braised baby spinach, squash, asparagus, roasted tomatoes, mushrooms
- savory wild mushroom herb broth

 
$20

Shrimp San Miguel

large mexican prawns sautéed in a spicy ancho chili oil, sherried wild mushroom cream sauce over purple potato hash & grilled asparagus

 
$35

Puerto Nuevo "Style" Lobster Dinner

two cold water lobster tails, roasted baja style served with mexican beans - rice, hand made flour tortillas and cantina salsas

 
$26

Sea Bass Veracruz

fresh seabass, pan sauteed with red onion, roma tomato, mild and spicy peppers in a caper white wine garlic oregano olive oil sauce over baja white rice

Sea Bass Veracruz
 
$26

Cantinagrill Seafood Combo Platter

herb rubbed grilled jumbo prawns, pan seared applewood cured bacon wrapped sea scallops and chefs choice hand cut grilled fresh fish fillet with spicy grilled cotija corn on the cobb

 
$24

Baja Cioppino

slowly simmered shrimp, scallops, spanish chorizo & fresh cut fish in a spicy guajillo lobster broth with chopped tomatoes, corn, and crispy julienne tortillas served over mexican rice timbale

 

Grilled & Roasted Meats

$22

Skirts of Fire Arrachera

juicy certified prime cumin rubbed skirt steak char-grilled served with a compound smoked jalapeño butter, caramelized red onions, purple potato hash and grilled seasonal vegetables

 
$22

Carne Asada & Shrimp Tampiquena

grilled to order skirt steak served with a shrimp enchilada, sliced avocado, black beans and coastal rice

 

House Favorite Regional Mexican Plat es

Served Family Style with our own Hand Made Flour or Corn Tortillas - Salsa and Mexican Beans

$16

Classic Copper Pot Carnitas

tender authentic copper pot braised pork, side refried beans, onions, limes, cilantro, jalapeños, avocado, radish
- stack of hand made corn or flour tortillas

 
$18

Sizzling Iron Skillet Tacos Al Carbon

PICK TWO - Carne Asada - Pollo Asado - Pork Adobado - Or Shrimp Achiote

sizzling platter of carbon grilled meats- served traditional family style with caramelized poblano chiles & onion, salsa fresca, guacamole, queso fresco, refried beans and coastal rice - stack of your choice-flour or corn tortillas

Sizzling Iron Skillet Tacos Al Carbon
 

Taco Plates

served with coastal rice & black beans

$14

Shrimp Tacos

two crispy shrimp tacos on soft shell flour tortillas

 
$13

Fish Tacos

two soft shell flour tortillas with crispy icelandic cod

 
$16

Lobster Tacos

two soft shell flour tortillas with tempura fried lobster

 
$14

Surf & Turf Tacos

grilled shrimp in flour tortilla & skirt steak on corn tortilla

Surf & Turf Tacos
 
$14

Carne Asada Tacos

grilled skirt steak, on corn tortillas

 
$15

Fresh Sea Scallop Tacos

two soft shell flour tortillas with tempura fried scallops

 

Enchilada Plates

served with coastal rice and black beans

$14

Chicken Enchiladas Suizas

pulled chicken in a tomatillo verde sauce & Mexican cheese

 
$15

Shrimp Enchiladas

pan seared shrimp, sweet corn, pimentos, oaxacan cheese chipotle cream salsa

 
$14

Beef Enchiladas Rancheras

pulled beef, ranchero sauce and crema fresca

 
$16

Trio Enchiladas Banderas

a tasting of three enchiladas: chicken verde, beef rojo and shrimp chipotle cream

Trio Enchiladas Banderas
 

Combination Plates

served with coastal rice & black beans

$14

Carnitas Taco & Chile Relleno

 
$13

Pollo Asado Taco & Cheese Enchilada

 
$14

Crisp Avocado Taco & Chile Relleno

 
$14

Carne Asada Taco & Shrimp Enchilada

 

Platos for our Vegetarian Amigos

$14

Cauliflower y Avocado Tacos

crispy tempura battered avocado taco and a seasoned fried cauliflower taco on flour tortillas with mexican cotija street corn salad

 
$14

Veggie Burrito

black beans, avocado, roasted cauliflower, tomato, mushroom, tomatillo sauce and cotija cheese

 
$14

Crispy Avocado Taco & Chile Relleno

served with black beans (relleno batter contains egg)

 

Reservations

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